Fermentation Science Minor

A Minor in Fermentation Science is available to all students that complete 18 credit hours of approved coursework with a minimum letter grade of a C in all courses. These credit hours must consist of a mixture of courses from both the Physical Science and Social Science course offerings below. A maximum of 15 credit hours can be applied from the Physical Science course list, and a maximum of 9 credit hours can be applied from the Social Science course list. Additionally, all students must take at least one laboratory or internship course as part of their 18 required credit hours.